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Food and Agriculture - West Africa MPHISE

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This working group is focused on discussions about food and agriculture.

The mission of this working group is to focus on discussions about food and agriculture.

Members

berrya Kathy Gilbeaux mdmcdonald MDMcDonald_me_com

Email address for group

food_agriculture_westafrica_mphise@m.resiliencesystem.org

How West Africa is ramping up food security after Ebola outbreak

Countries in West Africa and the international community are teaming up to fight Ebola's  lingering effects on food security and agriculture.

Volunteers distribute food at a World Food Programme storage center in Monrovia October 16, 2014. Almost a year after the Ebola outbreak garnered strength in West Africa, countries in that region and the international community are teaming up to fight the disease's lingering effects on food security and agriculture. James Giahyue/Reuters/File

CHRISTIAN SCIENCE MONITOR by Clare Algozin                                    July 29, 2015

As the death toll of EVD rose, West African countries began to experience labor shortages, and many fields of crops went unharvested, according to U.N. Food and Agriculture Organization (FAO). As part of the measures to prevent the spread of EVD, many West African governments established quarantine zones and restricted the movements of people.

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Bush Meat Trade Roaring Again Despite Ebola Ban

           

Despite a ban on bush meat, due to the threat of Ebola, Liberians are once again selling it in markets and along the sides of roads.  Photo: Issa Davies/IRIN

irinnews.org - by Prince Collins - June 24, 2015

. . . the trade in bush meat, a known source of the Ebola virus, has picked up once again. . . .

. . . Monkeys, antelope, raccoons, rodents, bats, and a variety of other animals native to the forests of Liberia, are once again filling market stalls around the country. . . . 

. . . As the official US government advice from the Centers for Disease Control and Prevention (CDC) says, “human infections have been associated with hunting, butchering and processing of meat of infected animals.”

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Rural women’s groups in peacebuilding activities

Women at a VSLA meeting in Barkedu.

Image: Women at a VSLA meeting in Barkedu.

fao.org - June 25th, 2015

FAO’s integrated approach of reaching Ebola-hit farmers in Liberia’s Lofa County is bearing increased results not only in crop production, VSLA (village savings and loan associations) revitalization and education in Ebola prevention but the help is also uniting women in peacebuilding, palaver management as well as visiting sick members.

The women associations have transcended the normal call of duty to VSLA and business activities among members to also get involved in other “worthy communal undertakings.” They have expanded shared group engagements to include sympathizing with bereaved members and palaver resolution among aggrieved women.

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Meager Post-Ebola Harvests Worsen Food Insecurity in West Africa

            

Villagers harvest rice in Sierra Leone. Harvesting is often a communal affair in West African nations, but the Ebola crisis interfered with group activities and disrupted many other aspects of agricultural production in the region. Photo credit: ©FAO/Peter DiCampo.

mongabay.com - by Lois Parshley - June 25, 2015

Pedelers Salee Craig used to grow vegetables. Near his home in Monrovia, Liberia, he planted peppers and bitter balls, potatoes and okra. A sturdy 39 year-old man with cheeks etched from former smiles, Craig is passionate and generally optimistic. 

But he's not smiling when he talks about the situation in Liberia now. Typically, farmers work to gather crops communally, harvesting together until the season is over. But in 2014, the Ebola crisis restricted travel. 

"Everyone was afraid of each other," Craig said. Mandatory government quarantines trapped people within their homes. As the disease spread, fields went unharvested and soon lay fallow. 

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